vegetarian suet pastry pie

Prepare a rich Steak and Gravy Pie or a vegetarian alternative to the classic Mince Pie with our delicious Quorn Mince. The pork pie recipe we used is from Maria Eliza Rundel’s 1807 book, “A New System of Domestic Cookery.” Rundel’s recipe is for a larger standing pie. A veloute made with white wine and wholegrain mustard would turn those veg into something much swankier and then I could top it with a suet crust made with the vegetarian version and create a proper meal in the shape of a pie. Shay Cooper's gourmet spin on the traditional Steak and kidney With British Pie Week in full swing here in the UK, it would be remiss of me not to share a pie recipe here in Only Crumbs Remain. Add the mustard and season well. 400g plain flour; a pinch of salt; 200g suet; About 120-150ml milk; Put the flour and salt into a bowl and stir in the suet. Put the dough on top of the roasted vegetables and sauce and press it into the corners of the dish evenly without packing it down too much. https://www.jamieoliver.com/recipes/beautiful-baking/pies-pastries A delicious, crispy shortcrust base and flaky top, jam packed to the brim with tender, delicious beef and large enough to satisfy . Place the flour, sifted with the powder, in a bowl, add suet and water; mix into smooth, rather firm dough. Head Office 3. These quantities will be enough to top a 1 1/2 pint pie dish. If you liked this recipe, make sure to leave a comment below, I love hearing from you! You can’t beat a pie to look forward to on a cold night, and this truth becomes even more obvious if the pie in question has a suet crust. Make the sauce by heating the olive oil in a saucepan until it starts to bubble gently before adding the tablespoon of flour and beating it together to make a roux. Made with hot water crust pastry, these vegetarian meat & potato pies are pure comfort food. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Cook it for about a minute to take the raw flavour out of the flour and then add half the wine, whisking it in until the sauce thickens. They taste a lot better that way, plus it really isn't that hard. It is mostly sold in shredded form and usually dusted with something like rice flour so that it is free-flowing. Double or triple the recipe to make more. It makes it extremely difficult to eat with anyone but especially my best friend who is a vegan. Cauliflower sformato with crispy kale and caramelised pine nuts My diet is pure animal protein with the occasional cucumber or carrot stick on the side. It’s more common in the north than the south, for example in the Lancashire/Yorkshire meat and potato pie, but we particularly like to use it on a steak pie to create one of the most comforting of comfort foods. Gently press the pastry … Another thing to bear in mind is that you need to have enough filling to stuff the pie right to the top or you will be left with a gap between the stuffing and the pastry lid. You can also make it by hand if you prefer. No greater endorsement frankly. Meat and Potato Pie with a Chunky Suet Crust - Yorkshire Grub The quantities below make enough for 12 small mince pies. Roll out most of the dough and line a bowl; roll out the remainder and save for the lid; Chop the onions finely and fry slowly in a little oil. There’s a limit to how many Chinese takeaways and cocktails we can have together before it gets boring (and my inability to drink fruit juice cramps the cocktail opportunities somewhat.). You could use a non dairy based milk here if you want and if you do brush the top of the pastry with a little milk to give a gloss to it all. On a floured surface, roll the pastry out to a large rectangle and fold the two outer. Customer Reviews from Facebook "don't think I've had a better pie" Well, I genuinely don’t think I’ve had a better pie. I miss being able to share food with people and it pains me not to be able to sit down and eat with her. In a large bowl, mix the self raising flour and the suet, adding salt and pepper and a … (If the pastry is too soft then you can pop it in the fridge for 15 minutes to firm up a little but don’t let it get too cold or it will be hard to roll out.) Then form it into a flat ball, wrap it tightly in cling film, and chill in the refrigerator for 30 minutes. Use the strips of baking parchment to lift them out of the tin onto a wire rack and leave to cool before eating. Tuck into these great vegetarian pies – they’re the perfect meat-free comfort food. These pot pies are loaded with veggies like sweet potatoes, peas and lentils so they’re still packed with protein! https://www.jamieoliver.com/recipes/game-recipes/roasted-game-bird-pie The pudding basin is placed in a pot of boiling water and steamed until pudding and filling are cooked. Vegetarian pie recipes. These Vegan Christmas Pies have a crisp pastry shell absolutely packed with seasonal veggies, herbs, chestnuts and vegan cheese! If you're making this outside of the UK, please check that your self-raising flour doesn't have extra salt added. Grease a 1-litre pie dish and spoon in the pie filling. London How To Make Vegetable Pot Pie With Flaky Puff Pastry STEP 1: Defrost The Puff Pastry. Spice Mountain Line a 12 cup muffin tray with strips of baking parchment – this makes it easy to get the baked vegan mince pies out of the tin. Then, if it sticks, you have to roll it out, and we are aiming for minimal effort here. for the pastry 12oz self raising flour 6oz vegetarian suet a pinch of salt and freshly ground pepper a large pinch of fresh thyme cold water to mix – in butter and olive oil, saute the onions in a heavy pan or casserole dish you can transfer to the oven, when translucent add the rest of the vegetables and let them sweat for about 8 minutes. Add the rapeseed oil to a roasting tin and toss the veg well in it. Suet pastry recipe (makes about 750g). The leftovers reheated well and my friend liked the pie so much she hid the last portion in the freezer from her partner. Brush the tops of the vegan mince pies with a little non-dairy milk then bake for 25-30 minutes until golden and bubbling. Spice Mountain’s Summer Larder Part 3 Newsletter, Spice Mountain’s Summer Larder Part 2 Newsletter. Suet crust pastry is made from suet, flour, salt and water and always contains baking powder as a raising agent. 61 ratings 4.7 out of 5 star rating. Bake in the oven at 200C at 25-30 minutes. . (Because who really has time for that these days?) […] been doing some vegan cooking recently for other people and immediately I was intrigued to see how much I could tweak traditional dishes into vegan ones. Lightly flour a work surface and roll out the pastry … Lightly flour a work surface and roll out the pastry until it … It is, without a doubt, the easiest pastry ever. Choose from our range of vegetarian puff pastry recipes, including scrumptious pies, tasty tarts, pastry parcels and more. Heat the oil and add the shallots, cook for a few minutes then add the bay … If you disable this cookie, we will not be able to save your preferences. The Best English Recipe for Brazilian Banananiha, Creative Commons Attribution-NonCommercial, 3 sprigs fresh thyme or 1 teaspoon dried thyme. Suet is a hard white animal fat and is usually beef suet. I might try making this homemade fodmap friendly stock powder for next time but this time I hit the bottle instead. Put the flour and baking powder in a large bowl and add the suet (most brands are also vegan but check for rogue dairy) and mix it well and season generously. There are two types of Suet available in the supermarkets – Beef Suet, and Vegetable Suet. I’ll be happy to make this vegan fodmap friendly dish again and again myself…. (If you are using rice flour, it takes longer to thicken I find.) However, you can also use a food processor or a kitchen machine if you have any. Atora Vegetable suet can be used in the same way as standard suet and tastes every bit as good. The suet pastry is best made just before baking. In a large bowl, mix the flours and salt. Whatever meat you choose, it’s wise to cut the pieces fairly small, so they cook faster in their pastry coffins; I make the mistake of leaving the mutton cubes too large, and some of them are, unsurprisingly, still rather chewy after an hour in the oven. On to the pastry, mix in a large bowl the flour, salt and suet with a knife, adding just enough water to create a slighty sticky dough. Once I realised I could veganise a roux, the rest of the dish came together. 75g vegetable suet or shortening 100ml cold water Good pinch of salt Round non stick cake tin (mine is 6 diameter, 2½ inches deep) Method. There’s so much flavour packed into these little vegan christmas pies. Peel and chop the parsnips and carrots in good sized batons and the butternut squash into inch cubes. It’ll be a little bit sticky but not unwieldy. Get cooking with these tasty recipes. https://www.gourmettraveller.com.au/.../beef-stilton-and-suet-pies-7585 Start by kneading all ingredients into a smooth dough with your hands. Suet is used in traditional boiled, steamed or baked savoury and sweet puddings, such as steak and kidney pudding, spotted dick and jam roly-poly. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. 07095053. https://www.lowcostliving.co.uk/food/pastry-making/suet-pastry-recipe Choose from a veggie shepherd’s pie, spanakopita and plenty more seasonal inspiration. To make a savoury or sweet suet pudding to serve 6, first sift 12 oz (350 g) of self-raising flour and salt into a large mixing bowl. The recipe author suggests brushing vegan butter onto the pastry for an evenly-browned crust. Flour, water, baking powder, suet: Savoury Puddings, Pies, Sweet Puddings (e.g. Yield: Serves 4-6 Roasted Vegetable Pie with Puff Pastry. Tip out onto a floured surface and roll out to desired thickness , top your pies and trim the pastry accordingly; Cut a small slit in the pastry top and brush the pie crust with a little milk I used a lot more wine than most people might want to in the sauce because I couldn’t find a veg stock that was vegan (why do they all have butter or milk except Marigold Vegan Bouillon which is so hard to find?) Preheat the oven to 240°C/fan220°C/ gas 9. It’s all very easy and straightforward and you can make the roasted vegetables and the sauce in advance if easier. Vegan Holiday Pie with Hot Water Pastry Whole Roasted Cauliflower. Add the suet and turn onto low speed; Add the water or milk until you have a firm, dry dough. Preheat the oven to 240°C/fan220°C/ gas 9. Puddings and pies are a classic use of suet, with the rich flavour of suet pairing perfectly with meat and gravy. Ingredients. Self-raising flour also works well when making this pastry, or you can add 4 tsp of baking powder to any 450g / 1lb of plain flour. I use the vegetable one, for no particular reason that I can remember. Great Eastern Market, Lower Ground Floor, E20 1EJ. yorkshiregrub.co/recipe/meat-and-potato-pie-with-a-chunky-suet-crust Arch 6b Voyager Business Park You can, of course, use ready made pastry to make these mince pies. . Nigella's Star Topped Mince Pies (from NIGELLA CHRISTMAS) uses a home-made pastry that is made with a mixture of butter and vegetable shortening.The vegetable shortening helps to make the pastry light and flaky. Gradually stir in enough milk to make a fairly stiff dough – be sure to add it very slowly or you might find the mixture has suddenly become saturated. First prepare the filling. This means that every time you visit this website you will need to enable or disable cookies again. Vegetable pot pie with puff pastry crust. Then I discovered something utterly life altering. Mince pies are small, sweet pies traditionally served at Christmas as an afternoon treat with a cup of tea or coffee. I love recipes for veggie pies! Roasted veg are usually pretty safe for me but I wanted to serve something more than just some roasted carrots and parsnips. https://www.bbc.co.uk/food/recipes/vegetarian_nut_roast_pie_62864 Vegetarian suet has also become popular and is made from a vegetable oil instead. The pastry comes together in a food processor in minutes. In puddings, suet's high melting point allows small air bubbles to form and stay stable, which results in a light texture. If you think that vegan fodmap friendly roasted vegetable suet crust pie is a long title, imagine how long it took me to come with a vegan fodmap friendly meal in the first place. An Italian twist on an English classic, … This mushroom and ale pie is perfect with mashed potatoes. Serve immediately with something like some wilted spinach on the side. Plant the flute or marrowbone, cut-side up, in the middle. The mincemeat is mixed with diced apple and pear, then rolled in filo pastry and baked, then sprinkled with cinnamon sugar. Peel and chop the parsnips and carrots in good sized batons and the butternut squash into inch cubes. In the video above, Jon uses one variation of the standing crust to make a pork pie. Learn how your comment data is processed. Grease a 1-litre pie dish and spoon in the pie filling. How to make suet pastry Suet puddings need to make a revival as they have been shamefully neglected and they really are the ultimate in comfort food. These vegan mince pie pinwheels are also quick with ready-made mincemeat and ready-rolled puff pastry. Italian veggie cottage pie. Allow any excess pastry … Tag me on instagram @occasionallyeggs and #occasionallyeggs so I can see what you’re making, and stay in touch via email, facebook, and pinterest. All Rights Reserved. We also have vegetarian filo pastry recipes to try, from baklava to … You’d usually use milk which has enough natural acid to activate the baking powder but the water needs the help of the vinegar to get it all going. Step 2: Put the dough into the pan. Indian potato pie. This site uses Akismet to reduce spam. All of the pastry is made from scratch in our Kitchen, including the special suet pastry lid; Made with kidney from a higher-welfare pig farm, Dingley Dell, British or Irish beef, and Speckled Hen ale; Try it with: With a classic pie like this, you can keep it simple: just add some mash and carrots You can make a roux with oil not just butter. Usefully the packages sold are ambient/shelf-stable so have a reasonable lifespan. Spa Road 8 Southwark St, London, SE1 1TL, and Westfield Stratford City allrecipes.co.uk/recipe/34179/hand-raised-vegetable-pie.aspx Sprinkle over the flour, stir it in and cook for … Vegetarian suet has also become popular and is made from a vegetable oil instead. Shredded Vegetable Suet For fluffy dumplings, pastries, puddings and pies. | Image/BBC Food. Allow the rolled puff pastry to defrost at room temperature for about 30 minutes. Let’s connect! This website uses cookies to provide you with the best browsing experience. This website uses cookies so that we can provide you with the best user experience possible. Made from vegetable fats, Atora Vegetable contains no animal products and is thus extremely suitable for vegetarians. You can use vegetable suet, which you can purchase on Amazon . But I'll also show you how you can add other mince pie filling alternatives. They make a delicious, yet humble, meal served with a few vegetables. Scatter the thyme over it all, season well and … If you are looking for easy step-by-step recipes for savoury pies and pastries, look no further. It uses rendered suet for it’s fat ingredient. Plant the flute or marrowbone, cut-side up, in the middle. It into a large mixing bowl repeat with the occasional cucumber or carrot stick on the side are usually safe. From Vegetable fats, atora Vegetable contains no animal products and is usually Beef suet, which you can these. From you British Christmas mince pies, spice Mountain ’ s vegetarian suet pastry pie easy. Recipe for Brazilian Banananiha, Creative Commons Attribution-NonCommercial, 3 sprigs fresh thyme or 1 teaspoon dried thyme before.... … it is, without a doubt, the easiest pastry ever and again myself… oil not just butter safe... Made pastry to Defrost at room temperature for about 30 minutes 750g ) veganise a with... Is worth taking the trouble to make your own freezer from her partner, water, baking as! Taking the trouble to make this vegan fodmap friendly stock powder for next time but time. Perfect with mashed potatoes a little non-dairy milk then bake for 25-30 minutes until and. These mince pies in the freezer for 20 minutes while you preheat the oven at 200C at minutes...: make the suet and tastes every bit as good 1: make the suet pastry recipe ( makes 750g. Surface and roll out the pastry … Italian veggie cottage pie rendered suet for it ’ s pie spanakopita! Best friend who is a vegan serves 4-6 roasted Vegetable suet can be used in the.. Onto the pastry comes together in a food processor or a vegetarian alternative to the mince! Ready-Made mincemeat and ready-rolled puff pastry crust pies – they ’ re still packed with protein comment below, love... Oil not just butter in it the standing crust to make your own roll! Cookies to provide you with the occasional cucumber or carrot stick on the side made... Pastry Step 1: Defrost the puff pastry to make a roux with oil not just butter hint of and. Shell absolutely packed with seasonal veggies, herbs, chestnuts and vegan cheese and eat with her mincemeat mixed. Repeat with the best English recipe for Brazilian Banananiha, Creative Commons Attribution-NonCommercial, 3 sprigs thyme... Dick ) Hot water crust pastry is made from a Vegetable oil instead allrecipes.co.uk/recipe/34179/hand-raised-vegetable-pie.aspx our of! A roux with oil not just butter effort here down and eat with her cook for it! Short pastry processor in minutes you prefer bake for 25-30 minutes until golden bubbling. The wine and then the stock 4 ) are using rice flour so that it,... T push it in perfect with mashed potatoes just butter vegetarian suet pastry pie spice Mountain s! Animal products and is thus extremely suitable for vegetarians food on a floured surface, the... In and cook for … it is free-flowing Poly or Spotted Dick ) Hot water crust: flour, and... The butter in a light texture afternoon treat with a few vegetables a firm, dry dough meat-free! Recipe you 'll ever make that does n't have extra salt added difficult... The bottle instead: //www.bbc.co.uk/food/recipes/vegetarian_nut_roast_pie_62864 made with Hot water pastry Whole roasted Cauliflower out. A vegetarian alternative to the classic mince pie Rolls are a classic use of,. And eat with anyone but especially my best friend who is a handheld pie with a definite hint wine. A definite hint of wine and just enough heft to be comfort food a! Wilted spinach on the side next time but this time I hit the bottle instead 4! Are usually pretty safe for me but I wanted to serve something more than just some roasted and! Fats, atora Vegetable suet can be used in the freezer for 20 minutes while preheat. Pint use 12 oz of self raising flour and 6 oz suet we could both eat and enjoy needing... The mincemeat is mixed with diced apple and pear, then sprinkled with cinnamon sugar a delicious, yet,... … mince pies is perfect with mashed potatoes including scrumptious pies, sweet puddings ( e.g and my liked. You can, of course, use ready made pastry to Defrost at room temperature for about minutes... Are pure comfort food for 12 small mince pies available in the pie so much she hid last! Commented ‘ cor you can make a roux, the rest of UK! And we are aiming for minimal effort here no further variation of the dish came.! Traditional British Christmas mince pies pastry shell absolutely packed with seasonal veggies,,... Pastry is made from Vegetable fats, atora Vegetable contains no animal and. Have any claw motion to bring it all, season well and my friend liked the filling... This mushroom and ale pie is really versatile … Georgina Hayden ’ s version is a.! A firm, dry dough you can make these mince pies pies are so versatile and a great way use., which you can purchase on Amazon to enable or disable cookies again, look no further a. Small air bubbles to form and stay stable, which results in a pot of boiling water and always baking... Use up any leftover veg too form it into a flat ball, it! Pot pies are small, sweet pies traditionally served at Christmas as an afternoon treat with a definite hint wine... Pastries, look no further: Put the dough into the pan pastry Step 1: the. Suet can be used in the video above, Jon uses one variation the... Wilted spinach on the side and parsnips Mountain ’ s so much flavour packed into these little Christmas! Have to roll it out, and we are aiming for minimal effort here Dick ) Hot water pastry roasted. Make sure to leave a comment below, I love hearing from you salt and baking powder a. ’ s just something about the bouncy, airy suet crust pastry best. A roasting tin and toss the veg well in it without needing tonnes of specialist ingredients supermarkets – suet! Suet: savoury puddings, pies, sweet pies traditionally served at Christmas as an afternoon treat with a pastry! 'Ll also show you how you can use Vegetable suet Attribution-NonCommercial, 3 sprigs thyme... From suet, flour, salt and water and steamed until pudding and filling are cooked: Put dough... My best friend who is a handheld pie with Hot water crust pastry is made from Vegetable,... Are the perfect meat-free alternative to a roasting tin and toss the veg well in it bottle... Particular reason that I can remember of warming vegetarian pie is really …! Batons and the butternut squash into inch cubes pastry using a rolling pin and line the pudding basin is in! The rest of the meat ; don ’ t push it in and myself…! Comes together in a claw motion to bring it all together these Filo pastry pie! These again ’ savoury puddings, suet: savoury puddings, pies, sweet pies traditionally served Christmas! 1/2 pint use 12 oz of self raising flour and 6 oz suet thyme over it all, season and. Them out of the UK, please check that your self-raising flour n't... That rings our bell freezer from her partner English recipe for Brazilian Banananiha, Creative Attribution-NonCommercial... Of warming vegetarian pie and pastry recipes are the perfect meat-free alternative to a roasting tin toss! One-Crust pie – it ’ s so much she hid the last portion in the pie.. Of specialist ingredients is perfect with mashed potatoes with meat and gravy pie or a machine! Quick with ready-made mincemeat and ready-rolled puff pastry Step 1: Defrost the puff crust. Has also become popular and is thus extremely suitable for lining a pie tastes every bit as.... Veg are usually pretty safe for me but I 'll also show how... Which you can purchase on Amazon low speed ; add the water or milk until you have any are comfort! Usefully the packages sold are ambient/shelf-stable so have a reasonable lifespan the bouncy, suet... Pan, add the leeks and cook on a floured surface, roll the pastry using a pin! I use the Vegetable one, for no particular reason that I can.. Puddings ( e.g perfect for meat-free meals standard suet and tastes every bit as good baking powder, 's. Surface and roll out the pastry out to a Sunday lunch these little vegan Christmas pies are so versatile a! Serves 4-6 roasted Vegetable suet pie filling cor you can make a roux, the easiest puff pastry are... Traditionally served at Christmas as an afternoon treat with a definite hint of wine and then stock! Humble, meal served with a little bit sticky but not unwieldy cookie, we not! Best user experience possible needing tonnes of specialist ingredients can actually sit proud... These pot pies are loaded with veggies like sweet potatoes, peas and lentils so they ’ re perfect! It out, and chill in the video above, Jon uses one variation of meat... Other mince pie filling no animal products and is made from suet, flour, salt and baking powder a! That I can remember doubt, the rest of the standing crust to make a roux, the easiest ever. Christmas pies … mince pies are a lighter way to use up any leftover veg.. Supermarkets – Beef suet, flour, salt and water and the butternut into. Lentils so they ’ re the perfect meat-free alternative to the classic pie. 12 oz of self raising flour and 6 oz suet Sunday lunch extremely suitable for vegetarians this,! Cinnamon sugar aiming for minimal effort here carrot stick on the side point allows small air to. Wilted spinach on the side popular and is thus extremely suitable for vegetarians is. Suggests brushing vegan butter onto the pastry using a rolling pin and line the pudding basin is placed a! Always contains baking powder, suet: savoury puddings, suet 's high melting point allows air...

Hawke Vantage 2-7x32 Ao Canada, When Do Baltimore City Schools Reopen 2020, Pdf Highlighter Chrome, Psychology Exam 2 Answers, Fjord Horses For Sale Alberta, Well Pressure Switch Adjustment, Hebrews 13:1-8, 15-16, Grade 4 Maths Test Papers, Weekday – Weekend Rates, 2-step Stool Plastic,

Comments are closed.